The first restaurant in Georgia which offer to the guests – the full option of the fish from Atlantic Ocean - would it be the European lobsters, crabs, red shrimps, shellfish or other sea products. Along with it, the best beef and vegetarian dishes are prepared in the restaurant. So, any people with various tastes has the possibility to come to “Andropov Ears” and order the desirable table.
The part of the common concept is the image of the personnel and everything else that represents the contents of the restaurant, starting from the furniture and ending with plates and dishes. But, what is the most important, that will bring you here, of course, it is the special Menu, which is offered by the European cooks, European specialists of fish, under the direction of Enzo Neri.
At the restaurant's disposal there is Bar and Terrace with wonderful views of Tbilisi, that you can enjoy with the best classical cocktails a Georgian wine in hand. The well-known French Company “Gilles & Bossier”, the brand which makes designs for the best world restaurants and hotels - have worked on the interior of the restaurant.
The Following Privileges are Operating For the Members of CLUB IVERIA in the Restaurant - "Andropov’s Ears":
|Discount for Club members|